Service Attributes dan Digital Service Resilience dalam Mendorong Kinerja Perusahaan: Peran Mediasi Brand Preferance dalam Platform Logistik Seluler di PT Pos Indonesia
DOI:
https://doi.org/10.38035/jimt.v7i4.7992Keywords:
digital service resilience, brand preference, kinerja perusahaan, platform logistik seluler, PLS-SEMAbstract
Penelitian ini bertujuan untuk menganalisis peran digital service resilience dalam membentuk brand preference serta implikasinya terhadap kinerja perusahaan pada platform logistik seluler. Studi ini mengintegrasikan variabel harga layanan, kualitas layanan paket, dan fitur aplikasi mobile sebagai determinan preferensi merek dalam kerangka Service-Dominant Logic dan Resource-Based View. Data dikumpulkan dari 165 pengguna aktif PosAja segmen UMKM dan pedagang online di PT Pos Indonesia Kantor Cabang Utama Medan 20000 memakai kuesioner terstruktur dengan skala Likert. Analisis dilaksanakan dengan pendekatan Partial Least Squares Structural Equation Modeling (PLS-SEM). Hasil penelitian memaparkan harga layanan, kualitas layanan, fitur aplikasi mobile, dan digital service resilience berpengaruh positif dan signifikan terhadap brand preference. Selanjutnya, brand preference terbukti berpengaruh signifikan terhadap kinerja perusahaan serta memediasi hubungan antara seluruh variabel independen dan kinerja perusahaan. Nilai R² sebesar 0,711 untuk brand preference dan 0,709 untuk kinerja perusahaan menunjukkan daya jelaskan model yang kuat. Temuan ini menegaskan bahwa ketahanan layanan digital merupakan kapabilitas strategis yang tidak hanya meningkatkan preferensi merek, tetapi juga memperkuat kinerja organisasi dalam ekosistem logistik digital. Penelitian ini memberikan kontribusi empiris pada literatur manajemen logistik dan pemasaran digital di pasar berkembang.
References
Agrawal, H., Joshi, N., Shrestha, E., Singal, N., Aryal, A., & Pradhan, S. (2023). Consumer’s Willingness to Pay for Premium Food in Kathmandu Valley. New Perspective, 6(1), 33-42. https://doi.org/10.3126/npjbe.v6i1.58905
Akbar, R., Arsyka, F., Putri, T., Setiani, Y., & Okitasari, H. (2022). Issues and Challenges of Logistics Inventory Post New Normal Covid-19. J. Log. & SC., 2(2), 71-80. https://doi.org/10.17509/jlsc.v2i2.62022
Akhigbe, R. (2023). A Conceptual Model for Improving Customer Experience using Workforce Behavior and Real-Time Operational Data. International Journal of Multidisciplinary Research and Growth Evaluation, 4(6), 1322-1338. https://doi.org/10.54660/.ijmrge.2023.4.6.1322-1338
Aldityo, T. and Sunitiyoso, Y. (2024). Enhancing Business Competitiveness: Strategic Adaptation and Business Model Canvas Application in PT Maritim Maju. International Journal of Current Science Research and Review, 07(03). https://doi.org/10.47191/ijcsrr/v7-i3-17
Al-Sakran, H. and AlSudairi, M. (2021). Usability and Accessibility Assessment of Saudi Arabia Mobile E-Government Websites. Ieee Access, 9, 48254-48275. https://doi.org/10.1109/access.2021.3068917
Amin, F., Ji, Q., Martínez, M., Dong, Q., Kanwal, S., & Zulfiqar, I. (2023). The Moderating Effect of Customer Relationship on Supply Chain Risk Management and Organization Performance in Logistics Sector of Pakistan. Sage Open, 13(1). https://doi.org/10.1177/21582440231164123
Andespa, R., Yeni, Y., Fernando, Y., & Sari, D. (2023). A systematic review of customer Sharia compliance behaviour in Islamic banks: determinants and behavioural intention. Journal of Islamic Marketing, 15(4), 1013-1034. https://doi.org/10.1108/jima-06-2023-0181
Antczak, B. (2024). The influence of digital marketing and social media marketing on consumer buying behavior. Journal of Modern Science, 56(2), 310-335. https://doi.org/10.13166/jms/189429
Armah, A. and Li, J. (2023). Factors influencing ICT implementation in motorcycle goods transport: the mediating role of business efficiency, infrastructure and motorcycle benefits. The International Journal of Logistics Management, 35(5), 1577-1603. https://doi.org/10.1108/ijlm-02-2022-0067
Aswad, I., Prayudi, P., & Rochayanti, C. (2023). Digital branding communication model for the Yogyakarta "JIH" Hospital managed by the digital creative agency, Kotakmedia Indonesia. Commicast, 4(2), 1-25. https://doi.org/10.12928/commicast.v4i2.8592
Baek, J. and Lee, J. (2021). A Conceptual Framework on Reconceptualizing Customer Share of Wallet (SOW): As a Perspective of Dynamic Process in the Hospitality Consumption Context. Sustainability, 13(3), 1423. https://doi.org/10.3390/su13031423
Bapat, D. and Khandelwal, R. (2022). Antecedents and consequences of consumer hope for digital payment apps services. Journal of Services Marketing, 37(1), 110-127. https://doi.org/10.1108/jsm-12-2021-0456
Baskaran, S. (2021). Chaos engineering for fault tolerance in cloud services: A resilience perspective. World Journal of Advanced Engineering Technology and Sciences, 2(1), 140-144. https://doi.org/10.30574/wjaets.2021.2.1.0029
Chan, H., Cheung, T., Choi, T., & Sheu, J. (2023). Sustainable successes in third-party food delivery operations in the digital platform era. Annals of Operations Research, 355(2), 1419-1455. https://doi.org/10.1007/s10479-023-05266-w
Connor, D. (2024). Supply Chain Risk Management and Organizational Performance in England. American Journal of Supply Chain Management, 9(2), 13-23. https://doi.org/10.47672/ajscm.2127
Durgekar, S., Rahman, S., Naik, S., Kanchan, S., & Srinivasan, G. (2024). A Review Paper on Design and Experience of Mobile Applications. Icst Transactions on Scalable Information Systems. https://doi.org/10.4108/eetsis.4959
FABIAN, D., CATOR, M., GERVACIO, R., PALAÑA, A., RANERA, J., & SALVADOR, B. (2024). SERVICE QUALITY AND CUSTOMER SATISFACTION TOWARDS RHETT'S PRINTING SERVICE IN BAGTAS, TANZA CAVITE: BASIS FOR SERVICE ENHANCEMENT PLAN. International Journal of Research in Education Humanities and Commerce, 05(01), 232-241. https://doi.org/10.37602/ijrehc.2024.5120
Faizal, H. and Nurjanah, S. (2019). Pengaruh persepsi kualitas dan citra merek terhadap loyalitas pelanggan dengan kepercayaan pelanggan dan kepuasan pelanggan sebagai variabel antara. Jurnal Riset Manajemen Dan Bisnis (Jrmb) Fakultas Ekonomi Uniat, 4(2), 307-316. https://doi.org/10.36226/jrmb.v4i2.271
Faro, B., Abedin, B., Çetindamar, D., & Daneshgar, F. (2024). Dynamic capabilities for nimbleness and resilience in a continuous digital transformation: action design research in an Australian financial services organisation. Journal of Enterprise Information Management, 37(4), 1206-1226. https://doi.org/10.1108/jeim-10-2023-0567
Filani, O. (2022). Market Research and Strategic Innovation Frameworks for Driving Growth in Competitive and Emerging Economies. JFMR, 3(2), 94-108. https://doi.org/10.54660/.ijfmr.2022.3.2.94-108
Garola, G., Siragusa, C., Seghezzi, A., & Mangiaracina, R. (2023). Managing COVID-19 disruption: the response of express couriers and lessons learned to improve resilience. The International Journal of Logistics Management, 34(7), 121-141. https://doi.org/10.1108/ijlm-03-2022-0114
Gasimba, C. (2024). The Impact of the Sharing Economy on Traditional Hospitality Models. Journal of Modern Hospitality, 3(2), 40-53. https://doi.org/10.47941/jmh.1960
Glubokova, E., Kalabina, I., & Rivkina, S. (2024). Preparation of final qualifying work at a university: the view of modern students. Perspectives of Science and Education, 68(2), 201-215. https://doi.org/10.32744/pse.2024.2.12
Golubetskaya, N. and Курлов, А. (2021). Infrastructure Support for the Innovative Transformation of Business Structures in the Digital Economy. Economics and Management, 26(11), 1210-1216. https://doi.org/10.35854/1998-1627-2020-11-1210-1216
Hanifasari, D., Masudin, I., Zulfikarijah, F., Rumijati, A., & Restuputri, D. (2024). Millennial generation awareness of halal supply chain knowledge toward purchase intention for halal meat products: empirical evidence in Indonesia. Journal of Islamic Marketing, 15(7), 1847-1885. https://doi.org/10.1108/jima-01-2023-0012
Huma, S., Ahmed, W., Ikram, M., & Khawaja, M. (2019). The effect of logistics service quality on customer loyalty: case of logistics service industry. South Asian Journal of Business Studies, 9(1), 43-61. https://doi.org/10.1108/sajbs-10-2018-0114
Ikramuddin, I. and Mariyudi, M. (2021). The mediating role of customer satisfaction and brand trust between the relationship of perceived value and brand loyalty. Asian Journal of Economics Business and Accounting, 21-33. https://doi.org/10.9734/ajeba/2021/v21i1930503
Irfan, I., Sumbal, M., Khurshid, F., & Chan, F. (2022). Toward a resilient supply chain model: critical role of knowledge management and dynamic capabilities. Industrial Management & Data Systems, 122(5), 1153-1182. https://doi.org/10.1108/imds-06-2021-0356
Irfan, T. and Siddiqui, M. (2021). Investigating the contributors to brand loyalty with a mediating role of satisfaction: evidence from pakistan. Journal of Marketing Strategies, 3(2), 70-86. https://doi.org/10.52633/jms.v3i2.72
Katsikeas, C., Leonidou, L., & Zeriti, A. (2019). Revisiting international marketing strategy in a digital era. International Marketing Review, 37(3), 405-424. https://doi.org/10.1108/imr-02-2019-0080
Kimani, I. and Kungu, P. (2024). Differentiation Strategy and the Performance of Medical Insurance Companies in Kenya. International Journal of Business Management Entrepreneurship and Innovation, 6(2), 69-90. https://doi.org/10.35942/0tjve607
Kholod, M., Mokrenko, N., Celani, A., & Puglisi, V. (2023). Choice Modeling of Laundry Detergent Data for Sustainable Consumption. Sustainability, 15(24), 16949. https://doi.org/10.3390/su152416949
Leong, V., Ahady, D., & Muhamad, N. (2022). Corporate image as an enabler of customer retention. International Journal of Quality and Service Sciences, 14(3), 486-503. https://doi.org/10.1108/ijqss-08-2021-0115
Leonita, L., Benhardy, K., Ariesty, W., & Ikhsan, R. (2023). The Determinants of Online Seller Loyalty in Express Delivery Service Providers. E3s Web of Conferences, 388, 04050. https://doi.org/10.1051/e3sconf/202338804050
Lin, X., Mamun, A., Yang, Q., & Masukujjaman, M. (2023). Examining the effect of logistics service quality on customer satisfaction and re-use intention. Plos One, 18(5), e0286382. https://doi.org/10.1371/journal.pone.0286382
Loh, C., Perdana, A., & Lee, K. (2024). From hot pot to high tech: Haidilao’s transformation through digital technologies for sustainable business in the restaurant industry. Journal of Information Technology Teaching Cases, 15(2), 239-253. https://doi.org/10.1177/20438869241240494
Hu, L. and Basiglio, A. (2023). A multiple-case study on the adoption of customer relationship management and big data analytics in the automotive industry. The TQM Journal, 36(9), 1-21. https://doi.org/10.1108/tqm-05-2023-0137
Igreja, C., Sousa, B., Silva, T., & Veloso, C. (2021). Assessment of the quality of the service perceived in specific contexts of management of a family business. Journal of Family Business Management, 12(3), 538-554. https://doi.org/10.1108/jfbm-10-2021-0135
Jadayil, W., Shakoor, M., Al‐Bashir, A., Selmi, H., & Qureshi, M. (2020). Using SERVIQUAL to investigate the quality of provided wireless communication services in UAE. International Journal of Quality and Service Sciences, 12(1), 109-132. https://doi.org/10.1108/ijqss-08-2018-0076
Jasin, M. and Firmansyah, A. (2023). The role of service quality and marketing mix on customer satisfaction and repurchase intention of smes products. Uncertain Supply Chain Management, 11(1), 383-390. https://doi.org/10.5267/j.uscm.2022.9.004
Joel, O., Oyewole, A., Odunaiya, O., & Soyombo, O. (2024). NAVIGATING THE DIGITAL TRANSFORMATION JOURNEY: STRATEGIES FOR STARTUP GROWTH AND INNOVATION IN THE DIGITAL ERA. International Journal of Management & Entrepreneurship Research, 6(3), 697-706. https://doi.org/10.51594/ijmer.v6i3.881
Jönsson, P. (2022). ERICSSON MOBILITY REPORT (REVIEW. PART I). Synchroinfo Journal, 8(3), 18-28. https://doi.org/10.36724/2664-066x-2022-8-3-18-28
Kurniati, H., Prabumenang, A., & Aditya, S. (2021). The effect of e-service quality and brand image toward netflix customer loyalty through customer satisfaction. Jurnal Riset Ekonomi Manajemen (Rekomen), 5(1), 17-29. https://doi.org/10.31002/rn.v5i1.4321
Malik, A. and Muthohar, M. (2023). The effect of service quality, brand image, and customer satisfaction on customer loyalty in go food services. Jurnal Economic Resource, 6(1), 221-229. https://doi.org/10.57178/jer.v6i1.650
Mazayo, K., Agustina, S., & Asri, R. (2023). Application of Digital Technology Risk Management Models in Banking Institutions Reflecting The Digital Transformation of Indonesian Banking BLUEPRINT. International Journal of Cyber and It Service Management, 3(2), 130-143. https://doi.org/10.34306/ijcitsm.v3i2.137
Mufadhol, M. (2020). Digitalisasi Layanan Sistem Informasi Pemasaran dan Laporan Persediaan Barang. Jurnal Teknologi Informasi Dan Komunikasi, 11(1), 27-32. https://doi.org/10.51903/jtikp.v11i1.147
Mulazid, A. and Fatmawati, F. (2023). Finding Customer Satisfaction and Loyalty Factors in Islamic Bank Digital Users. Maliki Islamic Economics Journal, 3(1), 19-31. https://doi.org/10.18860/miec.v3i1.21240
Mulyati, E., Maniah, Noviana, & Pardede, N. (2025). Performance analysis of the IndoBERT–Prophet hybrid model for logistics applications. Spektrum Industri, 23(2), 293–305. https://doi.org/10.12928/si.v23i2.480
Murrar, A., Paz, V., Batra, M., & Yerger, D. (2024). Perceived customer value and willingness to pay: strategies for improving and sustaining water service quality. The TQM Journal, 37(4), 977-997. https://doi.org/10.1108/tqm-07-2023-0218
Myagkova, I. (2024). IMPROVING THE USER EXPERIENCE OF FINANCIAL TECHNOLOGY IT SERVICES BASED ON UX/UI RESEARCH. Strategic Decisions and Risk Management, 14(4), 400-414. https://doi.org/10.17747/2618-947x-2023-4-400-414
Nadjwa, A., Srivania, D., & Mardhiana, H. (2024). Investigating brand awareness, brand image, and perceived quality on customer loyalty. Jurnal Bisnis Mahasiswa, 4(4), 531-547. https://doi.org/10.60036/jbm.v4i4.art7
Naufal, M., Widyaningsih, A., & Andriana, D. (2024). Pricing Strategy and Service Quality Improvement to Optimize Customer Satisfaction: a Systematic Literature Review. International Journal of Business Law and Education, 5(2), 2827-2837. https://doi.org/10.56442/ijble.v5i2.935
Nazarian, H. and Khan, S. (2024). The impact of industry 5.0 on supply chain performance. International Journal of Engineering Business Management, 16. https://doi.org/10.1177/18479790241297022
Ndode, B. (2024). Supply Chain Resilience and Firm Performance in Cameroon. International Journal of Business Strategies, 10(2), 24-35. https://doi.org/10.47672/ijbs.2123
N.R., N. and Malini, A. (2024). EXAMINING THE FACTORS SHAPING PURCHASE DECISIONS FOR SUSTAINABLE CONSUMER DURABLE KITCHEN PRODUCTS. Shodhkosh Journal of Visual and Performing Arts, 5(1). https://doi.org/10.29121/shodhkosh.v5.i1.2024.2802
Oanh, T. (2024). Factors Affect Green Product Purchase Decisions: The Mediating Role of Green Brand Image. International Journal of Scientific Research and Management, 12(05), 6402-6417. https://doi.org/10.18535/ijsrm/v12i05.em11
Oklander, T. and Salamakha, P. (2024). METHODS OF DETERMINING THE COMPETITIVENESS OF CONSTRUCTION ENTERPRISES. Economic Scope, (195), 42-46. https://doi.org/10.30838/ep.195.42-46
Okonkwo, E. (2024). Technology acceptance model in mobile application adoption: A contemporary review. Journal of Information Systems Research, 18(1), 89–104.
Oktavian, S., Suhud, U., & Febrilia, I. (2023). Pengaruh Service Quality, Brand Trust dan Customer Satisfaction terhadap Loyalty pada Pengguna Jasa Pembayaran Online. Jurnal Bisnis Manajemen Dan Keuangan, 4(2), 339-347. https://doi.org/10.21009/jbmk.0402.02
Pakurár, M., Haddad, H., Nagy, J., Popp, J., & Oláh, J. (2019). The Service Quality Dimensions that Affect Customer Satisfaction in the Jordanian Banking Sector. Sustainability, 11(4), 1113. https://doi.org/10.3390/su11041113
Paul, J., Ueno, A., Dennis, C., Alamanos, E., Curtis, L., Foroudi, P., … & Wirtz, J. (2024). Digital transformation: A multidisciplinary perspective and future research agenda. International Journal of Consumer Studies, 48(2). https://doi.org/10.1111/ijcs.13015
Payne, E., Peltier, J., & Barger, V. (2021). Enhancing the value co-creation process: artificial intelligence and mobile banking service platforms. Journal of Research in Interactive Marketing, 15(1), 68-85. https://doi.org/10.1108/jrim-10-2020-0214
Payne, E., Dahl, A., & Peltier, J. (2021). Digital servitization value co-creation framework for AI services: a research agenda for digital transformation in financial service ecosystems. Journal of Research in Interactive Marketing, 15(2), 200-222. https://doi.org/10.1108/jrim-12-2020-0252
Pigola, A., Costa, P., Mazieri, M., & Scafuto, I. (2022). Collaborative innovation: a technological perspective. International Journal of Innovation, 10(2), 204-211. https://doi.org/10.5585/iji.v10i2.22256
Pinyanitikorn, N., Atthirawong, W., & Chanpuypetch, W. (2024). Examining the Intention to Adopt an Online Platform for Freight Forwarding Services in Thailand: A Modified Unified Theory for Acceptance and Use of Technology (UTAUT) Model Approach. Logistics, 8(3), 76. https://doi.org/10.3390/logistics8030076
Putra Wijaya, V., Maniah, & Kusdanu Waskito, S. (2025). Analisis Optimalisasi Rute dan Biaya Distribusi Penyaluran Cadangan Bantuan Pangan Tahun 2024. 6(3). https://doi.org/10.38035/jmpis.v6i3
Rahmawati, E., Sugiarto, S., Hendratono, T., Priyanto, S., & Ihalauw, J. (2024). Market-Driven Resilience in Luxury Transportation. Journal of Resilient Economies (Issn 2653-1917), 4(1). https://doi.org/10.25120/jre.4.1.2024.4091
Salem, O. and Kiss, M. (2023). USING THE SERVQUAL MODEL TO ASSESS SERVICE QUALITY OF INTERNET SERVICE PROVIDERS: EVIDENCE FROM JORDAN. OJBE, 61-71. https://doi.org/10.47535/1991ojbe165
Sann, R., Pimpohnsakun, P., & Booncharoen, P. (2024). Exploring the impact of logistics service quality on customer satisfaction, trust and loyalty in bus transport. International Journal of Quality and Service Sciences, 16(4), 519-541. https://doi.org/10.1108/ijqss-07-2023-0110
Santos, S., Gonçalves, H., Mendes, R., & Gonçalves, V. (2023). Deriving value from branded mobile apps: Exploring the role of brand satisfaction, age, and value‐in‐use subdimensions. Psychology and Marketing, 41(3), 610-627. https://doi.org/10.1002/mar.21942
Saputra, S. and Yulfiswandi, Y. (2023). EXPLORING THE IMPACT OF TRUST ON CUSTOMER LOYALTY IN THE TELECOMMUNICATION INDUSTRY. Journal of Business Studies and Mangement Review, 7(1), 139-143. https://doi.org/10.22437/jbsmr.v7i1.28307
Sijabat, E. and Hidayati, H. (2024). Corporate Resilience and Competitiveness Relying on System Digitalization Through Ambidextrous Innovation. Jurnal Teknologi Dan Manajemen, 22(1), 63-76. https://doi.org/10.52330/jtm.v22i1.243
Singh, A., Kumari, V., Shailesh, B., & Pilli, D. (2024). Examine Opportunities and Challenges for Global Business Expansion.. https://doi.org/10.52783/jier.v4i2.833
Timotius, E., Sunardi, O., Soenandi, I., Ginting, M., Sabini, B., & Sutikno, Y. (2023). Buyers-sellers’ value of courier services: assessment in the Indonesian C2C e-commerce. International Journal of Retail & Distribution Management, 51(4), 503-522. https://doi.org/10.1108/ijrdm-09-2021-0414
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2026 Nia Angriany Pardede, Erna Mulyati, Agus Purnomo

This work is licensed under a Creative Commons Attribution 4.0 International License.
Penulis yang mempublikasikan manuskripnya di jurnal ini menyetujui ketentuan berikut:
- Hak cipta pada setiap artikel adalah milik penulis.
- Penulis mengakui bahwaJurnal Ilmu Manajemen Terapan (JIMT) berhak menjadi yang pertama menerbitkan dengan lisensi Creative Commons Attribution 4.0 International (Attribution 4.0 International CC BY 4.0) .
- Penulis dapat mengirimkan artikel secara terpisah, mengatur distribusi non-eksklusif manuskrip yang telah diterbitkan dalam jurnal ini ke versi lain (misalnya, dikirim ke repositori institusi penulis, publikasi ke dalam buku, dll.), dengan mengakui bahwa manuskrip telah diterbitkan pertama kali di Jurnal Ilmu Manajemen Terapan (JIMT).












































